All Rights Reserved ©2018 Setai Hotel Group
The Setai, Hotel Group
All Rights Reserved ©2019 Setai Hotel Group
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(Due to Covid-19 Temporary close)
Guests of The Setai Tel Aviv are welcome to the Mediterranee Lounge, a plush, stylish and serene space for those seeking a peaceful respite throughout the day for both work and/or pleasure. Wine and beer are served daily. Newspapers and reading materials are provided along with comfortable seating areas.The mediteranee lounge is located on the 3rd floor at the mediteranee hall. you can enjoy a selection of salads, cheeses, coffee, soft drinks and wine complimentary.Sunday - Thursday, 12:00 - 21:00Friday, 12:00 - 17:00Saturday, 12:00-18:00
The Setai Kishle Bar, the beating heart of The Setai Tel Aviv, is located just off of the lobby, serving hand-crafted cocktails and fine international and Israeli wines and dressed with a custom Brazilian blue marble, designed by Baranowitz & Kronenberg architects, and interior design furnishings and accents by Ara design.Sunday-Saturday, 11:00-23:00Tel: +972-3-6016023
The new Sushi Bar at the Setai Tel Aviv Hotel, joins other kosher sushi restaurants in Tel Aviv. Some of the dishes ingredients - Salmon, tuna, white fish, avocado, Oshiko and Irit, Ponzo, Salmon Ikura, Samuel roll - roll salmon, avocado, salmon filo macaki, avocado, cucumber, salmon eggs and chives. Autumn papaya classic and taki sesame novel.Sunday-Thursday, 16:00-23:00Our Sushi Bar Menu
Jaya, The Setai Tel Aviv’s lobby-level chef bar restaurant opens up onto a tree-lined courtyard with daily breakfast and lunch/dinner menu. Fashioned in exclusive interior design by Baranowitz & Kronenberg, The Setai hotel Tel Aviv celebrates the best of Israeli food culture, while also honoring the culinary heritage of Jaffa and the property’s Turkish roots. Guests will be treated to the best in seasonal, thoughtful, local fare in an unparalleled, stylish setting that will serve as a destination in itself.
Shabbat Dinner on Friday evening is served in traditional Jewish buffet style.
Sunday-Friday, 07:00-10:30.Saturday, 07:00-11:30.
Sunday-Thursday: Served at the Kishle Bar(Diary Menu).Friday, 19:00-21:30(buffet).
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